Menu.
Plates
Meat choices: Adobo, Afritada, Kare-kare, Sinigang, Chicken curry, Pork tocino, Kaldereta, Dinuguan, Pork Menudo, Beef Steak and Nilagang baka.
One choices of meat dish with rice or noodles.
$7.99
Two choices of meat dish served with rice or noodles
$8.99
Three Choices of meat/vegetables served with rice or noodles
$10.50
Fried fish pompano served with rice or noodles
$12.50
Noodles
Half Tray or Full Tray
Pancit (Regular)
A combination of transparent Asian vermicelli oriental style noodles and vegetables
$12.99
Pancit Canton
Chinese-Filipino version of Cantonese lo mein using local noodles
$12.99
Pancit Palabok (full tray order only)
A noodle dish with shrimp sauce and topped with several ingredients such as cooked shrimp, boiled pork, crushed chicharon, tinapa flakes, fried tofu, scallions, and fried garlic. A very tasty treat that is sure to relieve your hunger.
$40.00
Boba Tea
Try some of our favorite Boba Milk Tea flavors
Taro
$5.00
Honey Dew
$5.00
Coconut
$5.00
Strawberry
Thai Tea
$5.00
$5.00
Six Tasty Lunches for $8.99
Served with Rice or Noodles
Adobo
Pork dish-slowly cooked in soy sauce, vinegar, cooking oil crushed garlic, and bay leaf.
Chicken Curry
Sliced chicken with golden curry sauce
Pinakbet
A filipino vegetable dish. Combination of vegetables like squash, eggplant, okra, long beans, and bitter melon
Afritada
Pork and potatoes cooked in tomato sauce
Kaldereta
A dish made with cuts of beef with tomato sauce/tomato paste with liver spread added to it
Kare-Kare
A beef dish with tripe and oxtail stew with vegetables in peanut sauce customarily served with bagoong alamang (shrimp paste)